Looking for a delicious and easy-to-make fish recipe? Look no further than our Fish Broast Recipe! Featuring succulent pieces of fish fried to crispy perfection, this dish is sure to delight the taste buds.
To prepare this tasty Fish Broast Recipe, start by cutting your fish fillets into small cubes. Next, heat some oil in a pan over medium-high heat, and add the fish cubes to the pan. Fry the fish until it is golden brown and crispy, occasionally turning to ensure even cooking.
Once your fish is cooked through, please remove it from the pan and transfer it to a serving dish. Serve immediately with your choice of sides – we recommend rice and steamed vegetables. Enjoy!
-2 lbs fish fillets, cut into small cubes
-Oil for frying
-Sides of your choice (rice, steamed vegetables, etc.)
1. In a large pan over medium-high heat, heat oil until shimmering.
2. Add fish cubes to the hot oil and fry until golden brown and cooked through, turning occasionally.
3. Remove from heat and transfer to a serving dish.
4. Serve immediately with your choice of sides. Enjoy!
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